$13.99
Description
This angled silicone spatula is designed specifically for basting meats, vegetables, or casseroles with sauces, marinades, or pan juices while cooking. The head is flat and wide with a slightly curved edge that helps spread liquids evenly across food surfaces. The spatula is attached to the handle at a 15-degree upward angle, which keeps the user’s hand away from steam and rising heat when working in shallow pans or baking dishes. The silicone head is heat-resistant to 210°C and flexible enough to lift and turn small food items like mushrooms or tofu slices. The handle has a soft-touch coating for added grip, but it is not insulated against high heat; therefore, prolonged contact with a hot skillet may transfer heat to the handle over time. The product is constructed with a heat-stabilized inner core that provides rigidity without metal exposure. It is safe for non-stick, glass, and silicone bakeware. Cleaning is dishwasher-safe, though hand washing with mild detergent is recommended to extend the life of the soft-touch handle coating. The spatula head measures 7 by 9 centimeters. Overall length is 30 centimeters. Do not use this spatula to cut food directly in the pan, as sharp bones or utensils may damage the silicone edge.
